Blount is a custom foods company creating fabulous soups, gourmet prepared foods and unique clam products. The Blount family has been in the food business since 1880. Our product line includes refrigerated and frozen gourmet soups, sauces, dips and spreads, for retail as well as clam meat products and breaded seafood.
Blount's gourmet soups and specialty foods are made with the finest ingredients, handcrafted by our dedicated team through unparalleled customer collaboration. Our seafood background established us as the largest producer of clam chowder in New England and the largest manufacturer of lobster bisque in the country. But this does not limit us from making awesome beef chili, chicken tortilla, or organic tomato soup.
Blount carries a full line of refrigerated and frozen soups sold to restaurants nationwide under the Blount, Legal Sea Foods and Panera Bread brand. Blount's specialty clam products are used by other famous soup makers, restaurants, and retailers alike.
Blount operates state-of-the-art production facilities in Fall River, Massachusetts and in Warren, Rhode Island.